Saturday, July 25, 2009

This Week's Cocktail

Because I've been craving it, and haven't been getting it: Sangria.





Red or white? Use wine (usually red, sometimes white), fresh fruit, two tablespoons of sugar, and brandy, whiskey, or (more rarely) rum (one shot to the bottle of wine). Combine and chill over night. Before serving add some type of clear citric beverage (sprite, 7-up), gingerale, or club soda (2 cups).

If you want to serve it immediately, use lots of ice. This is a drink that needs to be cold. Now if only it would stop raining, I could make some.

Image from here where they have lots of different recipes for sangria.


1 comment:

  1. from the liquor store clerk: "true" red wine sangria uses rioja. it's an italian red wine. :]

    also, if you drink arbor mist sangria and tell me you are drinking sangria, i will pop you one in the mouth.

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